Baked goods are a vital part of family traditions and celebrations. They can bring together friends, increase laughter, accent unity, even comfort the hurting.
Locally owned Elysian Fields Bakery is a full European patisserie offering custom cakes, cookies, and pastries for all events, especially summer weddings.
This multigenerational family business offers completely natural baking products with no chemical additives, artificial colors, or preservatives.
If you have not yet had the chance, you are invited to stop in and see the unique confections, including specialty items and flavors which change daily.
Explore the delectable offerings in the quaint ambiance of the local bakery located at the southwest corner of Power and McDowell roads.
“We make everything in-house, using only the best European-style butter in our baking,” said Chief Executive Officer, LaRee Johnson. She said vegan, glutenfree, and keto options are available for those with dietary restrictions.
Elysian Fields Bakery specializes in what they call “archeological baking,” said LaRee.
“If you had a treat from your past, that you cannot seem to find anywhere else, give us a description and we will give it our best shot. We have had such fun tracking down and researching historical and regional specialty desserts,” she shared.
Take a moment to visit the website at elysianfieldsmagic.com. And be sure to browse the gallery here, showing the most recent set of special orders: elysianfieldsmagic.com/custom-order-gallery. Because special orders take time, please allow 48 hours for custom requests.
Visit the website elysianfieldsmagic.com or call (480) 890-0646. Elysian Fields Bakery is located at 6727 E. McDowell Road, Suite 104, in Mesa, at the southwest corner of Power and McDowell roads.